CASHEW EXPORTERS INDIA TAMILNADU CHENNAI
CASHEW EXPORTERS INDIA TAMILNADU CHENNAI -Cashews are very tasty when lightly oven-roasted and salted. They combine well with raisins for a sweet after-meal snack.
Blend Cashews together with honey, cream and lemon juice for a delicious dressing.
Cashews are a good source of Magnesium. They also contain moderate amounts of Vitamins A, B1 and B2, plus Iron, Phosphorus, Niacin, Calcium, Zinc and Amino Acids.
Cashew nuts are the seeds of a tree that is native to Brazil in South America, although they were later introduced into other tropical regions, such as certain African countries and India. Today, the leading commercial producers of cashews are India, Brazil, Mozambique, Tanzania and Nigeria.